Starter:
Flash Fried Calamari – Caesar slaw, tomato beurre blanc, garlic bread $9
Chef’s Special:
Lemon Salmon – Broiled Atlantic salmon, lemon-basil rice, honey cream, fresh spinach. Includes 1 side $23
Special Sandwich:
Whitefish Po’Boy Sandwich – Battered fish, lettuce, tomato on a marble rye sub bun. Tartar sauce and chips on side $10
Premium Side:
Penne au Gratin with crisp bacon $3