STARTER:
(5) PORK POT STICKERS WITH A PONZU-GINGER DIPPING SAUCE AND ASIAN SLAW $11
CHEFS SPECIAL:
MISO GLAZED HALIBUT – 6 OZ. HALIBUT SERVED OVER SAUTEED SPINACH, ONIONS AND PEPPERS, WITH PICKLED RED ONIONS AND TOPPED WITH MISO GLAZE. INCLUDES 1 SIDE $27
GOURMET SANDWICH:
BUFFALO CHEESE BURGER – 8 OZ. CERTIFIED ANGUS BURGER WITH BUFFALO SAUCE, PEPPER JACK CHEESE AND SERVED WITH RANCH MAYO AND HOUSEMADE CHIPS $13
PREMIUM SIDE:
BBQ MASHED POTATOES $3
DESSERT:
PUMPKIN ICE CREAM $6.