Valentine’s Dinner | February 14th, 4 – 9:30pm

Celebrate Valentine’s Day at The Caroline during our Valentine’s Dinner on Tuesday, February 14th from 4:00 – 9:30pm!

We’ll be a featuring a special Valentine’s Day Menu:


Crab Bisque

cup – $5 Bowl – $9

Five Jumbo Shrimp – Served with our house cocktail sauce. $12

Ahi Tuna – Seared rare, served with wasabi and sweet & spicy Asian sauce. $12

3 Traditional Pork Egg Rolls – With sweet & sour and hot mustard, Asian slaw. $10

The Caroline’s Crab Cakes – Served with remoulade. $12

Bourbon Mushrooms – Sauteed in bourbon, butter, garlic and onions. Served with garlic bread. $9


Caesar $4

Romaine Wedge with red onions, tomatoes and choice of dressing $5

The Caroline Salad – Dried cranberries, walnuts, fresh apples, bleu cheese crumbles. With salmon, ahi tuna or crab cakes. $15

With grilled chicken $14 Side salad $4


Roast Prime Rib of Beef Au Jus – 12 oz. with horseradish. $28

The Caroline House Steak – Seasoned 10 oz. Black Angus top sirloin on a bed of sauteed mushrooms and red wine demi glace. $24

Filet Mignon – 6 oz. Black Angus filet mignon garnished with Burgundy sauce, portabello mushrooms, and tangled onion rings. $29

Oscar-style with crab-meat, asparagus and tarragon butter $34

New Zealand Lamb Rack – With a Madeira wine sauce. $29

Grilled Maple Glazed Salmon – Fresh 8 oz. filet of salmon, basted with our whiskey-maple glaze. $23

Or served with a dill cream sauce over fresh spinach. $23

Chicken Oscar – Grilled 8 oz. chicken breast with crab-meat, asparagus, and tarragon butter $21

Jumbo Sea Scallops – Five sea scallops with onions, mushrooms, garlic and sun-dried tomatoes in a Madeira wine butter sauce. $29

Thai Vegetarian Saute – Fresh and pickled vegetables, including eggplant, kale, sun-dried tomatoes, pickled portabello and pickled onions, tossed in a coconut cream basil sauce. Served with coconut white rice garnished with sweet and savory candied pecans. 100% vegan. $16

Mushroom & Swiss Burger – 8 oz. Certified Angus Beef burger topped with sliced portabello mushrooms, fresh spinach and Swiss cheese. $13


Stewed Tomatoes – Baked Potato – Fresh Green Beans

Premium Sides $3: Roasted Asparagus with Parmesan – Baked Sweet Potato – Mushroom Risotto


Triple Chocolate Cake with Kahlua Ganache – $7

NY Style Cheesecake – $6

Reese’s Cup Cheesecake – $7

Chocolate Ice Cream or Dutch Apple Ice Cream – $6