Dinner Specials for the Week of 3/20/17


DINNER SPECIAL:

STEAK DIANE FETTUCCINE – TWO THREE OUNCE FILET MEDALLIONS TOSSED WITH MUSHROOMS, ONIONS, AND GARLIC AND SERVED ON FETTUCCINE. INCLUDES 1 SIDE $25

FISH OF THE DAY:

10 OZ. GREAT LAKES WALLEYE SERVED OF SPINACH WITH A DILL CREAM SAUCE. INCLUDES 1 SIDE. $23

GOURMET SANDWICH:

CHICKEN CORDON BLEU – 8 OZ CHICKEN BREAST TOPPED WITH CANADIAN BACON AND SWISS CHEESE ON A BRIOCHE BUN WITH HOUSE-MADE CHIPS $13

PREMIUM SIDE:

CABBAGE AU GRATIN $3

DESSERT OF THE DAY:

OREO CHEESECAKE $5

Leave a Reply