Dinner Specials for the Week of 4/24/17

STARTER:

Bruschetta la Casa – Toasted Italian bread spread with fresh goat cheese, basil, garlic and finished with chopped olives and marinated peppers. $8

DINNER SPECIAL:

Caprese Steak -10 oz. Certified Angus sirloin with sliced tomato, mozzarella and fresh basil. Includes 1 side $25

CHEF’S PASTA :

The Caroline Lasagna – 3 Cheeses, sausage and beef meat sauce, layered with lasagna noodles and cheese. Served with garlic bread and a Caesar Salad. $15

PREMIUM SIDE:

Fresh Sauteed Spinach, with roasted red peppers sliced artichokes and capocollo $4

 

ASK YOUR SERVER ABOUT OUR CHARCUTERIE BOARD

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