Dinner Specials for the Week of 10/16/17

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STARTER:

Grilled Chicken Chunks – 8 oz. of grilled chicken tossed in sweet heat Caroline sauce $9

DINNER SPECIAL:

Espresso rubbed 6 OZ. Certified Angus filet –  served on a sweet potato puree topped with craisins, pecans, and brown sugar. Includes 1 side $30

GOURMET SANDWICH:

BBQ Burger – 8 oz Certified Angus burger, topped with chiptole BBQ Sauce, caramelized onions on a ciabatta bun served with potato wedges and sriracha sour cream $14

PREMIUM SIDE:

Truffle Fries – Housemade fries tossed in extra virgin olive oil and truffle dust $4

DESSERT OF THE DAY:

Salted Caramel Creme Brulee $6

 

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