Dinner Specials for the Week of 12/11

STARTER:

Shrimp Scampi – 5 shrimp sauteed in garlic, butter and Worcestershire sauce $11

DINNER SPECIAL:

Peppercorn Steak and Mushrooms – 10 oz Certified Angus Beef sirloin with a peppercorn rub, topped with balsamic demi-glace, and served over sauteed mushrooms. Includes 1 side. $24

GOURMET SANDWICH:

Clam Po Boy-Pub – Deep fried clams on a swirl rye bun with chipotle slaw, tomatoes, onions, and peppers. Served with house made fries with honey aioli. $14

PREMIUM SIDE:

Baked Sweet Potato with brown sugar and butter $4

DESSERT OF THE WEEK:

Peppermint Creme Brulee $6

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