Dinner Specials for the Week of 3/12/18

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STARTER:

Buffalo Chicken & Ranch Flatbread – Buffalo chicken, Ranch, red onions, and mozzarella cheese. $10

DINNER SPECIAL:

10 oz. Certified Angus top sirloin on a bed of mixed mushrooms with a bourbon barrel demo glace. Includes 1 side $25

GOURMET SANDWICH:

Hawaiian Chicken – 8 0z. Chicken breast topped with ham, pineapple and smoked cheddar cheese on a brioche bun and served with potato wedges $14

PREMIUM SIDE:

Steamed broccoli with white cheddar cheese sauce $4

DESSERT OF THE DAY:

Tiramisu Crème Brulee’ $6

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