STARTER:
Buffalo Chicken & Ranch Flatbread – Buffalo chicken, Ranch, red onions, and mozzarella cheese. $10
DINNER SPECIAL:
10 oz. Certified Angus top sirloin on a bed of mixed mushrooms with a bourbon barrel demo glace. Includes 1 side $25
GOURMET SANDWICH:
Hawaiian Chicken – 8 0z. Chicken breast topped with ham, pineapple and smoked cheddar cheese on a brioche bun and served with potato wedges $14
PREMIUM SIDE:
Steamed broccoli with white cheddar cheese sauce $4
DESSERT OF THE DAY:
Tiramisu Crème Brulee’ $6