Dinner Specials for the Week of 1/28/19

posted in: News and Events, Specials | 0

STARTER:

(2) Street Tacos – Short rib with pickled root vegetable slaw, parsnips, carrots, and turnips. $10

CHEF’S SPECIAL:

12 oz. Certified Angus N.Y. Strip Steak served with a bourbon barrel Cabernet mixed mushrooms, and topped with a demi-glace. Includes 1 side $32

GOURMET SANDWICH:

Turkey Club Burger – 8 oz Certified Angus Beef burger topped with bacon, white cheddar, and grilled turkey breast served with house made potato wedges $14

PREMIUM SIDE:

Buffalo Ranch Breaded Potato Wedges. Served with spicy ranch $4

DESSERT OF THE DAY:

Chocolate Chip Bread Pudding topped with a with peppermint ganache $6

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