STARTER:
Korean BBQ Veal Taco’s – 2 tacos stuffed with veal skirt steak and roasted tomato relish, with a side of radish and carrot slaw $12
CHEF’S SPECIAL:
Surf and Turf – 10 oz. Certified Angus Beef rib eye with 3 grilled shrimp scampi. Includes 1 side. $26
GOURMET SANDWICH:
Buffalo Ranch Burger – 8 oz. Certified Angus Beef burger seasoned with Buffalo Ranch seasoning, and topped with Buffalo Ranch sauce, white cheddar, and onion tangles with house-made crinkle cut chips $14
PREMIUM SIDE:
Steamed Broccoli with cheddar sauce $4
DESSERT OF THE DAY:
Reese’s Peanut Butter chocolate cake $7