Dinner Specials for the Week of 7/14/20

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Roasted Beet Salad with roasted almonds, Feta cheese, and honey dijon vinaigrette dressing. $9

Gourmet Burger

McSmitty Melt – 1/2 lb Certified Angus Beef Burger, caramelized onions, and Swiss cheese on a brioche bun. Served with potato wedges. $15

Chef’s Special

12 oz. Hand Cut Certified Angus Beef Ribeye Served over Yukon gold mashed potatoes, charred multi colored carrots, with a bloody Mary Bearnaise Sauce. Includes 1 side. $28

Premium Side

Dijon Braised Brussels Sprouts. $4