Dinner Specials for the Week of 9/29/20

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STARTER:

BACON CHEESE BURGER FLATBREAD CERTIFIED ANGUS BEEF BURGER AND BISON, CHEDDAR, TOPPED WITH DILL PICKLE CHIPS $12

CHEF’S SPECIAL:

HAILBUT AND COCONUT RICE – 6 OZ. HAILBUT FILET GRILLED, WITH COCONUT RICE, TOPPED WITH SRIRACHA BUTTER. INCLUDES 1 SIDE $27

GOURMET BURGER:

MAC AND CHEESE BURGER – 8 OZ. C.A.B. BURGER TOPPED WITH MAC AND CHEESE. SERVED WITH HOUSE MADE POTATO WEDGES $15

PREMIUM SIDE:

2 PULLED PORK POTATO SKINS – TOPPED WITH HONEY BBQ SAUCE $5

SCALLOPS:

PAN SEARED WITH CHORIZO AND CORN SERVED WITH CHILI AND LIME RICE $26