STARTER:
Fried Green Tomatoes topped with house made spicy ranch $9
DINNER SPECIAL:
8 oz. House-made Italian Meatball served tossed in marinara with linguine, and served with garlic bread and Caesar salad $18
GOURMET BURGER:
8 oz. Certified Angus Beef Burger topped with Buffalo sauce and bleu cheese on a brioche bun. Served with potato wedges $15
PREMIUM SIDE:
Brussels sprouts Almandine $5
DESSERT OF DAY:
Salted Caramel Apple Cheesecake $7