Dinner Specials for the Week of 5/25/21

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STARTER:

Poke Nachos – Tuna tossed in a spicy marinade and served over bed of tortilla chips, topped with black truffle sour cream, avocado, cilantro, and black sesame seeds $14

CHEF’S SPECIAL:

Prime Rib Pasta – Tender chunks of prime rib tossed with creamy horseradish sauce and cavatappi pasta. Includes 1 side $19

GOURMET BURGER:

Hawaiian burger – 8 oz. Certified Angus Beef burger topped with grilled ham, pineapple, red pepper ring, lettuce, pepper-jack cheese , aioli, with house made potato wedges $15

PREMIUM SIDE:

BBQ Yukon Gold mashed potatoes $5

DESSERT OF DAY:

Peppermint Patty Cheesecake $7