Dinner Specials for the Week of 4/12/22

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STARTER:

PHILLY CHEESE STEAK FLATBREAD – SHREDDED BEEF, PEPPERS, ONIONS, MUSHROOMS, MOZZARELLA  AND PROVOLONE CHEESE, TOPPED WITH CREAMY HORSERADISH SAUCE. $12

DINNER SPECIAL:

CHICKEN PARMESAN – LIGHTLY BREADED CHICKEN BREAST TOPPED WITH MARINARA, MOZZARELLA AND PROVOLONE AND PEPPERONI. SERVED WITH A SIDE OF LINGUINI, GARLIC BREAD AND A CAESAR SALAD. $20

GOURMET SANDWICH:

PORK TENDERLOIN – SERVED WITH ONION, LETTUCE, PICKLE, TOMATO, AND HOUSEMADE WEDGES. $15

PREMIUM SIDE:

KUNG PAO SAUTEED MIXED VEGETABLES. $5

DESSERT OF THE DAY:

CARROT CAKE TOPPED WITH CARAMEL AND SHREDDED CARROTS $8