Dinner Specials for the Week of 8/27/18

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STARTER: STUFFED POBLANO PEPPERS –  CHORIZO SAUSAGE , PEPPERS AND ONIONS, STUFFED IN POBLANO PEPPER HALVES AND TOPPED WITH QUESO CHEESE, DICED TOMATOES AND SCALLIONS $8 CHEF’S SPECIAL: CHICKEN PARMESAN  – HOUSE MADE SEASONED AND BREADED CHICKEN BREAST, SERVED WITH … Continued

Dinner Specials for the Week of 7/16/18

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STARTER: TOMATO BRUSCHETTA – GRAPE TOMATOES, GARLIC, FRESH BASIL, AND BALSAMIC VINEGAR, SERVED ON CROSTINI’S $8 CHEF’S SPECIAL: BALSAMIC CHICKEN FETTUCCINE ALFREDO – CHICKEN, SAUTEED SHIITAKE MUSHROOMS AND SPINACH, GARNISHED WITH A BALSAMIC REDUCTION, PARMESAN AND PARSLEY. SERVED WITH 1 … Continued

Dinner Specials for the Week of 7/9/18

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STARTER: ITALIAN SAUSAGE WITH PEPPERS ONIONS, MARINARA SAUCE, AND GARLIC BREAD $8 DINNER SPECIAL: CAPRESE STEAK – 10 OZ. CERTIFIED ANGUS BEEF HOUSE STEAK WITH SLICED ROMA TOMATOES, AND MOZZERELLA CHEESE. INCLUDES 1 SIDE $24 GOURMET SANDWICH: ITALIAN PORK TENDERLOIN  WITH … Continued

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