Dinner Specials for the Week of 6/11/18

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  STARTER: 4-CHEESE POTATO SKINS – 4 POTATO SKINS FILLED WITH MOZZARELLA, PROVOLONE, CHEDDAR AND SWISS CHEESE, AND TOPPED WITH APPLEWOOD SMOKED BACON. SERVED WITH CHIVES AND SOUR CREAM $8 DINNER SPECIAL: 8 OZ. BARRAMUNDI – LIGHTLY SAUTEED AND SERVED … Continued

Dinner Specials for the Week of 6/4/18

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STARTER: WATERMELON SALAD – MIXED GREENS, WATERMELON, RED ONIONS AND BLEU CHEESE, WITH YOUR CHOICE OF DRESSING $5 CHEFS SPECIAL: SWORD FISH – 8 OZ. SWORDFISH STEAK SERVED OVER RICE, TOPPED WITH ARUGULA AND TOMATO CAPER RELISH. SERVED WITH 1 … Continued

Dinner Specials for the Week of 5/14/18

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STARTER: Hawaiian Flatbread – Topped with ham, pineapple, red onion, peppers, mozzarella and sweet BBQ sauce $10 Spinach Salad with Sliced Strawberries – Served with red onions, walnuts, and hot Bacon Dressing $5 CHEFS SPECIAL: Teriyaki Glazed Salmon – 8 oz. … Continued

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