Dinner Specials for the Week of 5/2/16
STARTER: BBQ CHICKEN FLATBREAD – WITH SMOKED GOUDA, RED ONION AND CILANTRO. $10 CHEFS SPECIAL: MARGARITA STEAK – MARINATED 10 OZ CERTIFIED ANGUS BEEF SIRLOIN SERVED OVER CHILI AND LIME RICE. INCLUDES 1 SIDE. $25 GOURMET BURGER: SMOKED CHEDDAR BURGER – … Continued