CHRISTMAS EVE DINING: RESERVATION STARTING AT 3:00 –LAST SEATING AT 8:30 TIME SLOTS : WE ARE ALLOCATING 1 HOUR AND 45 MINUTES FOR EACH SETTING CREDIT CARD REQUIRED FOR RESERVATION. 48 HOUR CANCELLATION REQUIRED. APPETIZERS: CLAM CHOWDER—CUP-$4 BOWL $6 AHI … Continued
STARTER: Smoked Almond Hummus with pita chips $9 CHEF’S SPECIAL: Sirloin and Portobello – 10 oz. sirloin on top of a whole portobello mushroom and topped with peppers and onions. Includes 1 side $27 GOURMET BURGER: 8 OZ. Certified Angus … Continued
STARTER: (6) CHICKEN WINGS WITH A SWEET AND SPICY ASIAN SAUCE $7 GOURMET BURGER: PRIME RIB SANDWICH THINLY SLICED PRIMERIB, TOPPED WITH ONION & PEPPERS, AND SWISS CHEESE. SERVED WITH HOUSEMADE POTATO WEDGES $15 PREMIUM SIDE: SAUTEED VEGGIES – ZUCCHINI, … Continued
STARTER: (5) Duck Wings with a sweet and spicy Asian sauce $9 CHEF’S SPECIAL: Roast Prime Rib of Beef 10 oz. Includes 2 sides $26 GOURMET BURGER: Chicken Parmesan Sandwich with mozzarella and marinara and served on a brioche bun … Continued
STARTER: (4) CHILI AND CHEESE POTATO SKINS WITH SOUR CREAM $9 CHEF’S SPECIAL: CHICKEN PARMESAN – 8 OZ. LIGHTLY BREADED AND GRILLED CHICKEN BREAST SERVED WITH LINGUINE AND MARINARA SAUCE. WITH GARLIC BREAD AND A CAESAR SALAD $19 GOURMET BURGER: 5 … Continued
STARTER: BUFFALO CHICKEN FLATBREAD – BUFFALO CHICKEN CHUNKS AND PIZZA CHEESE WITH RANCH DRESSING $10 CHEF’S SPECIAL: 6 OZ. FILET WITH ROASTED RED PEPPER YUKON GOLD MASHED POTATOES, TOPPED WITH A BROWN SAUCE AND GARNISHED WITH CHOPPED YELLOW AND RED … Continued
STARTER: Chicken Wings with sweet Caroline sauce (6) – $6 CHEF’S SPECIAL: Steak Diane Linguine – (2) 3 oz. Medallions of filet mignon with a black pepper brandy cream sauce, onions, mushrooms and garlic. Includes 1 side $35 GOURMET BURGER: … Continued
STARTER: Lightly Breaded Calamari with marinara and lemon aioli $11 CHEF’S SPECIAL: Garlic Shrimp Linguine served with a salad with dressing and garlic bread $23 GOURMET BURGER: 8 OZ. Certifed Angus Beef Burger topped with applewood smoked bacon, goat cheese … Continued
STARTER: BACON, GROUND BEEF, BBQ, CHEDDAR, AND RED ONION FLATBREAD PIZZA $11 CHEFS SPECIAL: CERTIFIED ANGUS BEEF BONE-IN BEEF SHORT RIBS – WITH REDSKIN POTATOES, CARROTS AND ONIONS, TOPPED WITH A GINGER TERIYAKI DEMI-GLAZE. INCLUDES 1 SIDE $24 GOURMET BURGER: … Continued
STARTER: (3) SMOKED CHICKEN RAVOLI –TOSSED IN A TOMATO BASIL CREAM SAUCE $12 CHEFS SPECIAL: HOUSE MADE ITALIAN LASAGNA – SERVED WITH GARLIC BREAD AND CAESAR SALAD $18 GOURMET BURGER: 8 OZ. CERTIFIED ANGUS BEEF BURGER TOPPED WITH BRIE, ARUGULA, CHIPOTLE … Continued