Our Father’s Day Specials | June 13th & 14th 2014

posted in: News and Events, Specials | 0

That’s right friends of The Caroline. After wrapping a great Mother’s Day brunch we’re now ready to celebrate with the patriarch of the family.

Say hello to our Father’s Day Specials, being served on Friday, June 13th & 14th.

And make no mistake, this menu is meant for all those Dad’s out there with a BIG appetite!

Here’s what’s on the menu:

BBQ Ribs with Homemade Potato Chips and Cole Slaw
1/2 Slab – $15.95  Full Slab – $23.95

12 oz. Certified Angus New York Strip Steak with 4 oz. grilled salmon served over horseradish-rosemary mashed potatoes and topped with bacon-bbq sauce and smoked cheddar – $33.95

6 oz. Certified Angus Beef Filet Mignon paired with seared Ahi Tuna, served over Rice Pilaff and topped with Garlic-Herb butter – $33.95