Hot Hors D’Ouvres
Pork Egg Rolls – $2.00 ea.
Served with Sweet & Sour Sauce & Hot Mustard sauce.
Southwestern Egg Rolls – $2.00 ea.
Filled with chicken, corn and black beans; wrapped in a flour tortilla and served with coriander
lime dipping sauce.
Asparagus Wraps – $1.50 ea.
Fresh asparagus wrapped in hard salami ham Garnished with Italian Dressing and Parmesan cheese.
Bacon Water Chestnuts – 1.00 ea.
Garnished with Barbecue Sauce.
Spinach Stuffed Mushrooms – 1.00 ea.
Crab Stuffed Mushrooms – 1.25 ea.
Sausage Stuffed Mushrooms – 1.00 ea.
BBQ Meatballs – .75 ea.
Swedish Meatballs – 1.00 ea.
Kabobs
Beef and Vegetable – 2.50 ea.
Chicken and Vegetable – 2.00 ea.
Ham, Beef, and Turkey Sliders – 2.25 ea.
Ham garnished with Bourbon-Maple Mayo; turkey garnished with Dijon Aioli. – 2.25 ea.
Beef garnished with creamy horseradish sauce. – 2.50
Chicken Tenders – 1.50 ea.
Served with choice of ranch, BBQ or honey-mustard.
BBQ or Buffalo Chicken Wings – .75 ea.
Cold Hors D’Oeurves
Mediterranean Hummas Display – $2.00 per person
Garnished with black olives, feta cheese, sundried tomatoes and spinach. Served with pita chips
Tomato & Cucumber Bruschetta – $2.00 per person
Served with crostinis
Seared Tuna – $5.00 per person.
Served with wasabi & sweet & spicy Asian sauce per person.
Jumbo Shrimp Cocktail – 1.95 ea.
Cheese and Cracker Display – 2.00 per person
Fruit Display – 2.00 per person
Vegetable Display – 2.00 per person
Antipasta Display – $2.25 per person
Slice Italian Salami and Provolone Cheese served with marinated vegetables.
Deserts
Strawberries with Kahlua Sauce – 4.00 per person
House-Made Cookies (Chocolate Chip, Oatmeal, Sugar) – 1.00 ea.
House-Made Brownies – 1.00 ea.
Triple Chocolate Cake – 3.00 ea.
New York Style Cheesecake
Plain – 4.00 per slice.
Assorted – 5.00 per slice (Strawberry Sauce, Turtle, Chocolate sauce with Chocolate Chips)
Lemon Curd Phylo Cups – 1.00 ea.
Chocolate Mousse Phylo Cups – 1.00 ea.