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Haven't tried one of this week's delicious specials yet?
Don't worry, there's still time! Read all about them on our website:
Dinner Specials for the Week of 7/16/18 | The Caroline
thecarolineonthesquare.com
STARTER: TOMATO BRUSCHETTA - GRAPE TOMATOES, GARLIC, FRESH BASIL, AND BALSAMIC VINEGAR, SERVED ON CROSTINI'S $8 CHEF'S SPECIAL: BALSAMIC CHICKEN FETTUCCINE
THURSDAY NIGHT SPECIALS:
SOUPS: CABBAGE ROLL AND POTATO BACON
HALF OFF SPECIALTY MARTINIS AND $3 MARGARITAS
8 oz. Prime Rib of Beef Au Jus and
Horseradish. Inclues your choice of
2 sides. $18.00
Seafood Plate:
with crab, Ahi Tuna, One Crab
Cake, and 3 Jumbo Sea Scallops,
with choice of any 2 sides. $18.00
STARTER: TOMATO BRUSCHETTA-GRAPE TOMATOES, GARLIC, FRESH BASIL, BALSAMIC VINEGAR, SERVED ON CROSTINI’S $8
CHEFS SPECIAL: BALSAMIC CHICKEN FETTUCCINE ALFREDO-- CHICKEN, SAUTEED SHIITAKE MUSHROOMS AND SPINACH, GARNISHED WITH A BALSAMIC REDUCTION, PARMESAN AND PARSLEY SERVED WITH 1 SIDE $18
Gourmet SALAD: BBQ RANCH AND CHICKEN SALAD-MIXED GREENS, TOPPED WITH SHARP WHITE CHEDDAR, TOMATO, CHICKEN, CUCUMBER, CORN AND BLACK BEAN RELISH, CRISPY ONION TANGLES, TORTILLA STRIPS, RANCH AND BBQ SERVED ON THE SIDE $13
PREMIUM SIDE: BAKED SWEET POTATO, WITH BOURBON MAPLE BUTTER $4
dessert of the day: HOUSE MADE TIRAMISU $5
Who's ready for the weekend?
Why wait until Friday when you can stop by The Caroline for a $3 Margarita or 1/2 priced Martini today!?
Cheers to Wine Down Wednesday at The Caroline!
Every Wednesday Night bottles of wine from our regular list are 1/2 price!