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9 hours ago

The Caroline

Easter will be here before you know it, but there's still time to reserve your table at our Easter Brunch! ... See MoreSee Less

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1 day ago

The Caroline

Come out and celebrate the first Saturday of spring with an awesome Russ Burger at The Caroline tonight! ... See MoreSee Less

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2 days ago

The Caroline

Our Stuffed Portobello is the perfect choice for Lent!

It's an oven-roasted portobello cap filled with crabmeat, spinach and artichokes, and garnished with roasted red pepper sauce! ... See MoreSee Less

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2 days ago

The Caroline

Friday Night Special:

Soups: Clam Chowder &
Italian Potato

DINNER SPECIALS WEEK 3/18

STARTER: JALAPENO POPPERS WITH CREAM CHEESE SERVED WITH RANCH $9

CHEFS SPECIAL: SMOTHERED HOUSE STEAK-
10 OZ. CERTIFIED ANGUS BEEF SIRLOIN STEAK
TOPPED WITH ONIONS, PEPPERS, MUSHROOMS
AND SWISS CHEESE. SERVED WITH 1 SIDE $25

FISH SPECIAL: TILAPIA OSCAR STYLE 6 OZ. TILAPIA LIGHTLY BREADED AND TOPPED WITH LUMP CRAB IN A TARAGON BUTTER SAUCE GARNISHED WITH ASPARAGUS COMES WITH 1 SIDE $18

GOURMET SANDWICH: REUBEN BURGER- 8 OZ.
CERTIFIED ANGUS BEEF BURGER TOPPED WITH
CORNED BEEF, SAUERKRAUT, SWISS CHEESE
AND THOUSAND ISLAND ON THE SIDE. SERVED
WITH GOURMET ONION RINGS $14

PREMIUM SIDE: SMOKED GOUDA AND REDSKIN
MASHED POTATOES $4

DESSERT OF THE DAY: BAILEYS IRISH CREAM
PIE $6

HAVE A GREAT WEEK! ... See MoreSee Less

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