STARTER:
BBQ Chicken Flatbread- Mozzarella, provolone, smoked Gouda, red onion and cilantro $12
CHEFS SPECIAL:
Sauteed Tilapia – Rice, vegetable tempura cakes, seaweed salad and Thai coconut cream. Includes 1 side $22
GOURMET BURGER:
Mediterranean Burger – 8 OZ Certified Angus Beef burger with fresh spinach, feta crumbles, mushrooms, onions, sun-dried tomatoes and a wine sauce. Includes 1 side. $14
PREMIUM SIDE:
Sauteed Brussels sprouts with Parmesan cheese and andouille sausage $3