STARTER:
AHI TUNA, SESAME PICKLED RED CABBAGE, GRILLED LEMON,
WASABI OIL $10
CHEFS SPECIAL:
ROSEMARY SALMON OVER BBQ MASHED YUKON GOLD POTATOES. BACON MARMALADE,BRUSSELS SPROUTS SLAW. INCLUDES 1 SIDE $24
GOURMET BURGER:
8 OZ CERTIFIED ANGUS BURGER OVER FETTUCCINE MARINARA. FRESH MOZZARELLA, RED ONION, PARMESAN BASIL, GARLIC BREAD. INCLUDES 1 SIDE $15
PREMIUM SIDE:
SAUTEED BROCCOLI WITH CHEDDAR $3