STARTER:
Escargot Rockefeller – With sauteed onions, peppers and bacon over sauteed spinach drizzled with hollandaise sauce $12
CHEFS SPECIAL:
Alaskan Halibut – Poached in a sriracha lime butter over spinach with stir-fry noodles and vegetables. Includes 1 side $27
GOURMET SANDWICH:
Sloppy Joe Sliders – 3 Certified Angus Beef Sloppy Joe sliders served with creole mustard and gourmet onion rings $13
PREMIUM SIDE:
Apple and Pear Autumn Dressing en Ramekin $3
DESSERT:
House-made Pecan Pie $5