SALAD:
ROMAINE WEDGE – WITH RED ONIONS, GRAPE TOMATOES, BACON, DRY BLUE CHEESE AND YOUR CHOICE OF DRESSING. $5
STARTER:
4 LAMB CHOPS WITH A ROASTED RED PEPPER SAUCE ON A BED OF FRESH SPINACH. $13
DINNER SPECIAL:
10 OZ. BONE IN FILET WITH SAUTEED MUSHROOMS AND A RED WINE DEMI GLACE. $35
GOURMET SANDWICH:
8 OZ. BLACKENED ANGUS BURGER WITH BLEU CHEESE CRUMBLES AND APPLEWOOOD SMOKED BACON SERVED WITH FRESH HOUSE-MADE CHIPS. $14
PREMIUM SIDE:
SPINACH AU GRATIN WITH SAUTEED ONIONS AND PEPPERS $3
DESSERT:
DEATH BY CHOCOLATE PIE $5