STARTER:
Sausage Stuffed Mushrooms with marinara sauce and Parmesan cheese $9
DINNER SPECIAL:
10 oz Certified Angus Beef Sirloin served with 3 pan seared scallops and topped with pepper relish. Includes 1 side $28
GOURMET SANDWICH:
8 oz. Certified Angus Beef Burger topped with shredded prime rib, boursin cheese, and served with whole grain dijon mustard, gourmet onion rings with bohemian ketchup $14
PREMIUM SIDE:
smoked cheddar mashed potatoes $4
DESSERT OF THE DAY:
Eggnog Crème Brulee $6
Peppermint Crème Brullee $6