STARTER:
3 Risotto Croquettes Topped with red pepper sauce $8
CHEF’S SPECIAL:
Chicken Parmesan – Deep fried breaded chicken breast topped with Marinara, Parmesan and Provolone cheeses, and served with linguine, garlic bread and Caesar Salad $16
GOURMET BURGER:
John Wayne Burger – 8 oz. C.A.B. Burger topped with applewood smoked bacon, American cheese, garlic mayo, Onion Tangles, BBQ sauce and served on a Brioche bun with house made Potato Wedges $14
PREMIUM SIDE:
Fried Rice $4
DESSERT OF THE DAY:
S’mores Brownie – Brownie on top of Graham Crackers and topped with Marshmallow and a side scoop of vanilla ice cream. $7