STARTER:
HOUSE MADE ITALIAN MEATBALLS – ANGUS BEEF, SAUSAGE TOSSED IN MARINARA TOPPED WITH PARMESAN CHEESE SERVED WITH GARLIC BREAD. $12
DINNER SPECIAL:
PASTA CARBONARA – HAM, ITALIAN SAUCE TOSSED IN LINGUINI AND SERVED WITH GARLIC BREAD. 2 SIDES. $20
GOURMET SANDWICH:
PRIME RIB BURGER – 8OZ ANGUS BURGER, PRIME RIB, ONIONS, MUSHROOMS, SWISS CHEESE. HOUSE MADE WEDGE FRIES. $16
PREMIUM SIDE:
TACO POTATO SKINS – 2 POTATO SKINS FILLED WITH TACO MEAT TOPPED WITH QUESO. $5
DESSERT OF THE DAY:
PEANUT BUTTER CUP ICE CREAM – TOPPED WITH CHOCOLATE SAUCE AND REESE’S CUP. $8