STARTER: (3) 3 oz. Italian meatballs served in a skillet with marinara sauce, mozzarella and provolone cheese, and garlic bread – $13 SOUP: MinestroneFresh Tomato Basil SALAD SPECIAL: Italian Salad — Lettuce, chopped celery, red onion, peperoncini peppers, olives, cherry … Continued
Starter: Steamed mussels in a garlic white wine butter sauce with diced tomatoes and green onions – $14 Salad Special: Romaine wedge with cheddar, bacon, and Roma tomato, topped with a Cabernet buttermilk dressing – $8 Dinner Special: Linguini and … Continued
Starter: Steamed mussels in a garlic white wine butter sauce with diced tomatoes and green onions – $14 Salad Special: Fresh spinach salad with sliced strawberries, red onion, candied pecans, and a creamy balsamic dressing – $8 Dinner Special: Surf and Turf … Continued
Starter: Potato Skins with Smoked Cheddar, Bacon, Green Onions, Sour Cream – $10 Salad Special: Freddy Salad – Chopped Romaine, Tomato, Bacon, Cheddar Tossed in Ranch Dressing – $7 Chef’s Special: Blackened 8 oz. Salmon over Rice Pilaf, Topped with … Continued
Starter: (3) Meatballs with marinara and Parmesan cheese, served in a cast iron skillet – $12 Salad Special: Pear Salad – Crisp chopped romaine tossed in a balsamic honey dressing, topped with chopped pears, pumpkin seeds, and bleu cheese – … Continued
Starter: 8 wings with your choice of Sweet Caroline, BBQ, Asian, or Buffalo sauce – $13 Salad Special: Freddy Salad – Chopped romaine, bacon, tomatoes, and white cheddar tossed in our ranch dressing – $7 Dinner Special: Seafood Pasta – … Continued
STARTER: 8 wings with your choice of Sweet Caroline, BBQ, Asian, or Buffalo sauce. $13 SALAD SPECIAL: Pear Salad – Crisp chopped romaine tossed in a balsamic honey dressing, topped with chopped pears, pumpkin seeds, and bleu cheese crumbles. $7 … Continued
Starter: Loaded Potato Skins – Bacon, cheddar, green onions, and sour cream. $12 Salad Special: Freddy Salad – Chopped romaine, tomatoes, white cheddar, and bacon, tossed in ranch dressing. $7 Dinner Special: Wild-Caught Grouper – 8oz filet topped with pineapple … Continued
Starter: Crab Cakes with a Creole Sauce – $17 Soup Specials: Crab Chowder or Chicken and Sausage Gumbo Dinner Specials: Shrimp and Grits – 5 Cajun shrimp grilled and served over a bed of smoked Gouda grits – $27 Cajun … Continued
Join us for the St. Patrick’s Day festivities on Saturday, March 15th at O’Caroline’s! We’ll be featuring our full regular menu, plus some Irish favorites, including: Reuben Stew topped with shredded Swiss and rye croutons: $6.00 (cup) | $8.00 (bowl) … Continued