Join us to celebrate St. Paddy’s Day this year on Friday, March 17th at O’Carolines from 4-9 pm!
SPECIALS TO INCLUDE:
REUBEN STEW TOPPED WITH SHREDDED SWISS AND RYE CROUTONS $5.00 CUP $7.00 BOWL
BANGERS AND MASH WITH GUINNESS JUS $15
CABBAGE ROLLS OVER MASHED POTATOES WITH TOMATO SAUCE $15
HAND CARVED CORNED BEEF, STOUT BRAISED CABBAGE, REDSKIN POTATOES, HORSERADISH SAUCE $16
BATTERED FISH AND CHIPS, COLE SLAW $17
FRENCH ONION SOUP $6 CUP $9 CROCK
SHRIMP COCKTAIL $16
AHI TUNA $16
MARGHERITA OR PEPPERONI PIZZA $12
PRETZEL BREAD $12
PORK EGG ROLLS $13
CAESAR SALAD $12
ADD CHICKEN BREAST $16 AHI TUNA $18 SALMON $18 CRAB CAKES $18
CAROLINE BURGER $15
MONTEREY CHICKEN SANDWICH $16
CAROLINE 10 OZ SIRLOIN STEAK $28
8 OZ. BONE IN FILET $35
16 OZ BONELESS RIBEYE $35
PAN SEARED HALIBUT $29
STUFFED PORTOBELLO $22
SIDES: BAKED POTATO, FRENCH FRIES, GREEN BEANS
PREMIUM SIDES $5: BOURBON MUSHROOMS, STEAMED ASPARAGUS
BAILEY’S IRISH CREAM PIE $8
TRIPLE CHOCOLATE CAKE $8
ANDES CHEESECAKE $9