STARTER:
4 POTATO WEDGES – TOPPED WITH CHEDDAR, BACON, GREEN ONIONS, AND SOUR CREAM. $10
FREDDY SALAD:
ROMAINE LETTUCE, DICED TOMATOES, BACON, WHITE CHEDDAR, TOSSED IN RANCH DRESSING. $7
DINNER SPECIAL:
LASAGNA – SERVED WITH GARLIC BREAD AND A CEASAR SALAD. $24
SCALLOPS:
SCAMPI – (5 ) SEARED SCALLOPS SERVED OVER A BED OF LINGUINI IN A GARLIC BUTTER AND LEMON SAUCE.
GOURMET BURGER:
8OZ BURGER TOPPED WITH BACON AND BLEU CHEESE. SERVED WITH HOUSE MADE WEDGES. $17
PREMIUM SIDE:
HASHBROWN CASSEROLE. $7
DESSERT OF THE WEEK:
BUTTERFINGER CHEESE CAKE TOPPED WITH CHOCOLATE GANASH. $10 OR
OREO CHEESECAKE $10