Starter:
(6) Grilled Cajun Shrimp with French Bread. $17
Salad Special:
Caprese Salad – Sliced Fresh Mozzarella, Sliced Tomatoes, Sweet Basil, Balsamic Drizzle. $13
Dinner Special:
8oz Grilled Salmon with Teriyaki Sauce, Grilled Peppers, Onions, and Snow Peas. Includes 2 Sides. $32
Gourmet Sandwich:
French Onion Sloppy Joes with House-Made Potato Slices. $17 Scallops: Pan-Seared Sea Scallops with Chorizo and Fresh Corn. Includes 2 Sides. $34
Premium Side:
Sautéed Brussels Sprouts with Prosciutto. $7
Dessert of the Week:
Banana Split Ice Cream. $10
Drink of the Week:
Tito’s Cosmo – Tito’s Vodka, Orange Liqueur, Cranberry Juice, Lime Juice, Garnished with a Lime.
High Noon – Grapefruit, Black Cherry, Watermelon, Pineapple. (While supplies last)
Additions:
- Add Two Scallops to any Steak. $8
- Add Sautéed Onions and Mushrooms to any Steak. $4