JOIN US AT THE CAROLINE FOR VALENTINE’S DINNER ON FRIDAY, FEBRUARY 1OTH, SATURDAY FEBRUARY 11TH AND TUESDAY FEBRUARY 14TH!
APPETIZERS:
CRAB CHOWDER CUP $6 BOWL $9
5 JUMBO SHRIMP SERVED WITH OUR HOUSE COCKTAIL SAUCE $16AHI TUNA- SEARED RARE, SERVED WITH WASABI AND SWEET & SPICY ASIAN SAUCE $16
3 TRADITIONAL PORK EGG ROLLS WITH SWEET & SOUR AND HOT MUSTARD, ASIAN SLAW $13
THE CAROLINE’S CRAB CAKES- SERVED WITH REMOULADE SAUCE $16
BOURBON MUSHROOMS- SAUTEED IN BOURBON, BUTTER, GARLIC AND ONIONS. SERVED WITH GARLIC BREAD $12
SALADS:
CAESAR SALAD $7
HOUSE WEDGE WITH CHOICE OF DRESSING $7
CAESAR SALAD –WITH GRILLED CHICKEN $16 GRILLED SALMON $18 CRAB CAKES $18 SEARED AHI TUNA $18
DINNERS:
ROAST PRIME RIB OF BEEF AU JUS, HORSERADISH 12 OZ. $34
THE CAROLINE HOUSE STEAK-SEASONED 10 OZ. CERTIFIED ANGUS TOP SIRLOIN ON A BED OF BURGUNDY MIXED MUSHROOMS $29
6 OZ. CERTIFIED ANGUS FILET MIGNON GARNISHED WITH BURGUNDY SAUCE, PORTABELLO MUSHROOMS AND TANGLED ONION RINGS $34
BLACKENED SALMON WITH A VODKA TOMATO BASIL SAUCE OVER PENNE PASTA $28
CHICKEN MARSALA – SAUTEED CHICKEN BREAST IN A BUTTER, MUSHROOM AND WINE SAUCE $25
JUMBO SEA SCALLOP LINGUINI – 5 SEA SCALLOPS WITH ONIONS, MUSHROOMS, GARLIC AND SUNDRIED TOMATOES IN A MADEIRA WINE BUTTER SAUCE $31
SIDES:
STEWED TOMATOES, BAKED POTATO, FRESH GREEN BEANS
PREMIUM SIDES: $5.00
ROASTED ASPARAGUS WITH PARMESAN— LATKES POTATOES WITH SRIRACHA SOUR CREAM
DESSERT:
TRIPLE CHOCOLATE CAKE WITH KAHLUA GANACH $8
NEW YORK STYLE CHEESECAKE $8 REESE’S CUP CHEESECAKE $9
COFFEE ICE CREAM OR DUTCH APPLE ICE CREAM $8
VANILLA CREME BRULEE $9