STARTER:
Philly Cheese Steak Egg Rolls with spicy ranch $9
CHEF’S SPECIAL:
Jumbo Sea Scallop Fettuccine – Tossed with red onion and asparagus tips and a roasted red pepper, caper and cream sauce $27
GOURMET SANDWICH:
Short Rib Sliders – 3 beef short rib sliders with caramelized onions and creamy horseradish sauce. Served with tater tots $13
PREMIUM SIDE:
Texas Wedge Fries with cheese and bacon, sour cream $4
DESSERT:
Death by Chocolate Pie $5