STARTER:
Loaded Potato Wedges with green onions and sour cream $8
DINNER SPECIAL:
House Steak with Burgundy Mushrooms – 10 oz. House steak served with a side of burgundy mushrooms. Includes 1 side $25
GOURMET SANDWICH:
Troy Tenderloin – 6 oz. breaded tenderloin topped with tangled onion rings on a brioche bun. Served with wedge fries with sriracha sour cream $14
PREMIUM SIDE:
Brussels Sprouts with prosciutto and balsamic vinegar reduction $4
DESSERT OF THE DAY:
Chocolate Cherry Creme Brulee $6