Join us at The Caroline this Lent season and try some of our delicious seafood specials!
APPETIZERS
NEW ENGLAND CLAM CHOWDER
Cup | 3 • Bowl | 5
AHI TUNA | 13
CLASSIC SHRIMP COCKTAIL | 13
CAROLINE’S CRAB CAKES | 13
SHRIMP TEMPURA | 12
SAUTÉED MUSSELS
Served with white wine butter, tomatoes, garlic | 12
NEW ENGLAND CLAM CHOWDER
Cup | 3 • Bowl | 5
ENTREES
AHI TUNA | 13
CLASSIC SHRIMP COCKTAIL | 13
CAROLINE’S CRAB CAKES | 13
SHRIMP TEMPURA | 12
SAUTÉED MUSSELS
Served with white wine butter, tomatoes, garlic | 12
JUMBO SEA SCALLOPS | 26
TOMATO BASIL SHRIMP | 24
GRILLED MAPLE GLAZED SALMON | 24
PAN SEARED HALIBUT | 26
SEAFOOD PLATE 20
CAESAR/CAROLINE OR
TOO GOUDA SALAD
With choice of ahi tuna, crab cakes or salmon | 16
FISH N CHIPS
House breaded Atlantic cod with house made French fries and coleslaw | 14