Starter
Roasted Beet Salad with roasted almonds, Feta cheese, and honey dijon vinaigrette dressing. $9
Gourmet Burger
McSmitty Melt – 1/2 lb Certified Angus Beef Burger, caramelized onions, and Swiss cheese on a brioche bun. Served with potato wedges. $15
Chef’s Special
12 oz. Hand Cut Certified Angus Beef Ribeye Served over Yukon gold mashed potatoes, charred multi colored carrots, with a bloody Mary Bearnaise Sauce. Includes 1 side. $28
Premium Side
Dijon Braised Brussels Sprouts. $4