Starter:
3 Street Tacos topped with salsa, smoked cheddar, and sour cream. $13
Dinner Special:
8 oz Prime Rib served with two sides and creamy horseradish or regular horseradish. $24
Scallops:
Scampi – (5) seared scallops served over a bed of linguini in a garlic butter and lemon sauce.
Gourmet Burger:
3 Caroline Sliders – ground beef sliders topped with white cheddar cheese and a sweet onion relish. Includes house-made wedges. $17
Premium Side:
Yukon Gold mashed potatoes. $7
Desserts of the Week:
Butterfinger cheesecake topped with chocolate ganache. $10
Peppermint ice cream topped with chocolate sauce. $9
Drink Special:
Peppermint Mocha Martini – Tito’s vodka, Kahlúa, peppermint schnapps, chocolate syrup, heavy cream, garnished with a candy cane.