Starter:
8 wings with your choice of Sweet Caroline, BBQ, Asian, or Buffalo sauce – $13
Salad Special:
Freddy Salad – Chopped romaine, bacon, tomatoes, and white cheddar tossed in our ranch dressing – $7
Dinner Special:
Seafood Pasta – Grouper, scallops, shrimp, clams, peppers, onions, and sundried tomatoes tossed with linguini in a Madeira wine butter sauce. Includes 2 sides – $32
Gourmet Sandwich:
Reuben Burger – 8 oz. certified Angus burger topped with sauerkraut, corned beef, Swiss cheese, and Thousand Island on the side. Served with house-made wedges – $17
Scallops:
Scampi – 5 seared scallops served over a bed of linguini in a garlic butter and lemon sauce
Premium Side:
Smoked cheddar Yukon gold mashed potatoes – $7
Dessert of the Week:
Peanut butter cheesecake ice cream topped with a chocolate peanut butter shell – $10
Bourbon of the Week:
Jeptha Creed Red, White, and Blue –
- Nose: Dark cherry, orange peel, and vanilla
- Palate: Smooth crisp apple, cinnamon, and vanilla
- Finish: Caramel, apricot
Add-ons:
- Add sautéed onions and mushrooms to any steak – $4
- Add two scallops to any steak – $8