2016 Summer Restaurant Week Menu| July 25 – 30
BEVERAGE – CHOICE OF: GLASS OF HOUSE WINE – SOFT DRINK – CRAFT BEER ON TAP: GUINNESS – STELLA ARTOIS – BELLS OBERON – FATHEAD IPA FIRST COURSE – CHOICE OF: TOSSED SALAD WITH CHOICE OF DRESSING TOO GOUDA SALAD – MIXED … Continued