Starter:
House-Made Spinach Artichoke Dip Served with Pita Chips. $13
Salad:
Spinach Salad with Hot Bacon Dressing. $7
Dinner Special:
Salmon Teriyaki with Peppers, Onions, and Snow Peas Over Rice. Includes One Side. $31
Gourmet Sandwich:
3 (2 oz) Cheeseburger Sliders Served with House-Made Wedges. $16
Premium Side:
Steamed Broccoli with Cheese Sauce. $6
Dessert of the Week:
Carrot Cake Topped with Caramel and Shredded Carrots. $10 or Peach Ice Cream Topped with Peach Ganache. $10
Drink of the Week:
Buckeye Martini – Vanilla Vodka, Peanut Butter Liqueur, Frangelico, Cream, and Chocolate Syrup.