STARTER: Fried Green Tomatoes served on a bed of greens and topped with a balsamic glaze $10 CHEF’S SPECIAL: 5 OZ. Certified Angus Beef Coulotte Steak blackened and served with a 3 piece Cajun style sauté’ shrimp. Includes 2 sides … Continued
STARTER: BBQ BEEF AND WHITE CHEDDAR FLATBREAD $10 CHEF’S SPECIAL: LINGUINE AND MEAT SAUCE – LINGUINE TOPPED WITH HOUSEMADE MEAT SAUCE AND SERVED WIH GARLIC BREAD & CEASAR SALAD $19 GOURMET SANDWICH: 3 CHORIZO AND BEEF SLIDERS – HOUSEMADE CHORIZO … Continued
STARTER: POTATO SKINS WITH BACON, CHEDDAR, GREEN ONION AND SOUR CREAM $10 CHEF’S SPECIAL: 8OZ STRIP STEAK SERVED ON A BED OF WHITE CHEDDAR MASHED POTATOES AND TOPPED WITH A PEPPERCORN BURGUNDY DEMI GLAZE. INCLUDES 1 SIDE $27 … GOURMET … Continued
STARTER: GLUTEN FREE CAULIFLOWER CRUST TACO PIZZA – GROUND BEEF , MARINARA, LETTUCE, TOMATO, AND SOUR CREAM $12 CHEF’S SPECIAL: 10 OZ. CERTIFIED ANGUS BEEF RIBEYE WITH 3 SCAMPI STYLE SCALLOPS. INCLUDES 2 SIDES $30 GOURMET BURGER: GRILLED CHICKEN PARMESAN … Continued
Join us on July 27-31st for Summer Restaurant Week 2021! We’ve got a delicious menu planned, and you won’t want to miss it!
STARTER: BUFFALO CHICKEN AND BLEU CHEESE CHEDDAR SKINS $10 CHEFS SPECIAL: 10oz CERTIFIED ANGUS BEEF RIBEYE WITH 3 PIECES OF SHRIMP TEMPURA AND BLACKBERRY SAUCE. INCLUDES 2 SIDES $29 GOURMET SANDWICH: CAPRESE BURGER – 8 oz. C.A.B. BURGER WITH FRESH … Continued
STARTER: Meat Lovers Flatbread – Topped with pepperoni, sausage and bacon $12 CHEF’S SPECIAL: 10 oz. Ribeye served over rice, with a teriyaki glaze, onions and peppers. Includes 1 side $26 GOURMET BURGER: Jumbo Breaded Clams served on a toasted … Continued
We’ll be closed July 4 – 6 to celebrate the 4th of July! STARTER: 10 inch Cauliflower Crust Pizza with pepperoni, onions, peppers, mushrooms, and sausage $13 CHEF’S SPECIAL: Surf and Turf – Chili rubbed 10 oz. Ribeye with … Continued
STARTER: Deep Fried Jumbo Clams served with a creamy cocktail sauce $12 CHEF’S SPECIAL: Smoked Chicken Ravioli tossed with a spicy Asian marinara. Includes 2 sides $25 GOURMET BURGER: 8 oz. Certified Angus Beer Burger blackened and topped with bleu … Continued
STARTER: (4) Potato Skins filled with bacon, cheddar cheese, green onions, and served with sour cream $10 CHEF’S SPECIAL: Roast Prime Rib of Beef Au Jus – Includes 2 sides. 8 oz. cut $22, 12 oz. cut $ 28 GOURMET … Continued