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The Caroline would like to wish everyone a happy Independence Day! We’ll be off celebrating our country’s birthday as well, so The Caroline will be closed July 4th – July 6th. We look forward to seeing you all when we … Continued
STARTER: PONZU AHI TUNA—yellow fin tuna served with stir fried vegetables and citrus soy sauce $14 CHEFS SPECIAL: MEDITERRANEAN HOUSE STEAK -10 OZ CERTIFIED ANGUS BEEF TOP SIRLOIN OVER fresh spinach. Topped with sherry wine sauce (with mushrooms, red onion, … Continued
STARTER: (4) TEXAS FRIES WITH CHEESE SAUCE, BACON CRUMBLES, SOUR CREAM, AND CHIVES $7 CHEFS SPECIAL: 10 OZ CERTIFIED ANGUS BEEF TOP SIRLOIN OVER SMOKED GOUDA GRITS. GARNISHED WITH DICED GUINNESS SAUSAGE AND BBQ SAUCE $25 GOURMET BURGER: … Continued
STARTER: Sartori Cheese Plate with garlic roasted olives, grilled ciabatta, olive oil $9 CHEFS SPECIAL: Broiled Fresh Atlantic Swordfish with cilantro-basil rice and cucumber lime cream $25 GOURMET BURGER: Mediterranean Burger -8 OZ CERTIFIED ANGUS BURGER, over fresh spinach, topped … Continued
The Caroline is proud to unveil our new menus! We’re excited about the new look, and hope you’ll like them as much as we do. Along with your old favorites we’ve also released our gluten sensitive menu so that everyone can … Continued
Spring has sprung! Everything outside is fresh and new, so why not try some fresh new beers from Flying Dog Brewery? On Wednesday, May 13th at 7 pm Ryan from Premium Beverage will guide us through this popular brewer’s offerings, … Continued
STARTER: SARTORI CHEESE PLATE WITH GARLIC ROASTED OLIVES, GRILLED CIABATTA, OLIVE OIL $9 CHEFS SPECIAL: SAUTEED TILAPIA WITH 3 GRILLED SHRIMP OVER MUSHROOM RISOTTO. GARNISHED WITH FRESH SPINACH AND LEMON CREAM $25 GOURMET BURGER: 8 OZ CERTIFIED ANGUS BURGER, WITH … Continued
Make Easter at The Caroline a tradition in your family! Join us for the annual Easter Brunch Sunday, April 5th between 10 AM and 2 Pm, when we’ll be featuring a buffet of delicious, traditional fare including: Scrambled Eggs Home … Continued
March is almost here, and that means it’s time for another Beer Tasting at The Caroline! Join us on March 25th at 7 pm as we welcome in spring and sample some delicious brews. Tim from Cavalier distributing will … Continued
STARTER: Sartori Cheese Plate. Balsamic bella vitano and basil + olive oil asiago, marinated tomatoes and olives, capicolla, grilled baguette, olive oil $12.95 CHEFS SPECIAL: 12 oz. Bone-in Pork Chop over garlic-herb rice and balsamic demi-glace. Topped with bleu cheese … Continued