Dinner Specials For the Week of 3/09/15

STARTER:

 (6) jalapeno poppers – with cilantro corn relish and coriander-lime dipping sauce  $8.95

CHEFS SPECIAL:

8 oz.  boneless pork ribeye – over BBQ-cheddar mashed potatoes and bleu cheese cream sauce 18.95

PREMIUM SIDE:  

sidewinder fries – with spicy ranch $3.00

DESSERT:

 Reese’s Cheesecake – Topped with  chocolate sauce and peanut butter glaze $6.95