Dinner Specials for the Week of 9/6/16

STARTER:  

CHEFS SPECIAL:

BABY BACK RIBS – 1/2 SLAB OF BABY BACK RIBS WITH A BOURBON -MOLASSES BBQ SAUCE WITH SARATOGA CHIPS INCLUDES 2 SIDES  $18

GOURMET SANDWICH:  

PORK CUTLET CLUB – GRILLED PORK CUTLET WITH BACON, CHEDDAR, LETTUCE, TOMATO, MAYO ON A CIABATTA BUN $13

PREMIUM SIDE:  

SCALLOPED POTATOES EN RAMEKIN WITH CHEESE AND GREEN ONION $3