Dinner Specials for the Week of 12/6/22

STARTER:    

8 WINGS WITH Y OUR CHOICE OF SAUCE – KUNG PAO, SWEET CAROLINE, BUFFALO, OR BBQ   $12

CHEF’S SPECIAL: 

6 OUNCE ANGUS FILET OF RIBEYE – PAIRED WITH 3 PIECES BUTTERFLIED KUNG PAO SHRIMP. INCLUDES 2 SIDES $34

GOURMET BURGER :    

CHICKEN PARMESAN – WITH MARINARA, PEPPERONI, MOZZARELLA, AND PROVOLONE AND SERVED ON A BRIOCHE BUN WITH POTATO WEDGES $16

PREMIUM SIDE:

3 REUBEN TATER’ KEGS – WITH A SIDE OF 1000 DRESSING $6

DESSERT OF THE DAY:

PEPPERMINT ICE CREAM WITH CHOCOLATE GANACHE $8