JOIN US AT THE CAROLINE FOR VALENTINE’S DINNER ON FRIDAY, FEBRUARY 1OTH, SATURDAY FEBRUARY 11TH AND TUESDAY FEBRUARY 14TH! Â
APPETIZERS:
CRAB CHOWDERÂ CUP $6Â BOWL $9
5Â JUMBO SHRIMP SERVED WITH OUR HOUSE COCKTAIL SAUCE Â $16AHI TUNA- SEARED RARE, SERVED WITH WASABI AND SWEET & SPICY ASIAN SAUCEÂ Â $16
3 TRADITIONAL PORK EGG ROLLS WITH SWEET & SOUR AND HOT MUSTARD, ASIAN SLAWÂ Â $13
THE CAROLINE’S CRAB CAKES- SERVED WITH REMOULADE SAUCE $16
BOURBON MUSHROOMS- SAUTEED IN BOURBON, BUTTER, GARLIC AND ONIONS. SERVED WITH GARLIC BREAD $12
SALADS:
CAESAR SALAD $7 Â Â Â Â Â
HOUSE WEDGE WITHÂ CHOICE OF DRESSING $7Â Â
CAESAR SALAD –WITH GRILLED CHICKEN $16  GRILLED SALMON $18 CRAB CAKES $18 SEARED AHI TUNA $18
DINNERS:
ROAST PRIME RIB OF BEEF AU JUS, HORSERADISH 12 OZ. $34
THE CAROLINE HOUSE STEAK-SEASONED 10 OZ. CERTIFIEDÂ ANGUS TOP SIRLOIN ON A BED OF BURGUNDY MIXED MUSHROOMS Â $29
6 OZ. CERTIFIEDÂ ANGUS FILET MIGNON GARNISHED WITH BURGUNDY SAUCE, PORTABELLO MUSHROOMS AND TANGLED ONION RINGS $34
BLACKENED SALMON WITH A VODKA TOMATO BASIL SAUCE OVER PENNE PASTA $28 Â Â Â Â Â Â Â
CHICKEN MARSALA – SAUTEED CHICKEN BREAST IN A BUTTER, MUSHROOM AND WINE SAUCE $25
JUMBO SEA SCALLOP LINGUINI – 5 SEA SCALLOPS WITH ONIONS, MUSHROOMS, GARLIC AND SUNDRIED TOMATOES IN A MADEIRA WINE BUTTER SAUCE $31
SIDES: Â
STEWED TOMATOES, BAKED POTATO,  FRESH GREEN BEANS Â
PREMIUM SIDES:Â $5.00
ROASTED ASPARAGUS WITH PARMESAN— LATKES POTATOES WITH SRIRACHA SOUR CREAM
DESSERT:Â
TRIPLE CHOCOLATE CAKE WITHÂ KAHLUA GANACHÂ $8 Â Â Â Â Â Â Â
NEW YORK STYLE CHEESECAKE $8Â REESE’S CUP CHEESECAKE $9
COFFEE ICE CREAM OR DUTCH APPLE ICE CREAM $8
VANILLA CREME BRULEE $9
