Starter:
3 Beef Street Tacos topped with lettuce, house-made salsa, and sour cream — $13
Salad Special:
Freddy Salad — Chopped romaine, tomatoes, white cheddar, and bacon tossed in ranch dressing — $7
Dinner Special:
Prime Rib Pasta — Cubed, sautéed prime rib tossed with linguini in a horseradish Alfredo sauce. Includes two sides — $31
Gourmet Sandwich:
3 Meatloaf Sliders topped with BBQ sauce and tangles. Served with a side of four croquettes and spicy ranch — $17
Scallops:
Scallop Scampi
Premium Side:
Boursin Yukon Gold Potatoes — $7
Dessert of the Week:
Salted Caramel Cheesecake — $10
Drink of the Week:
Mellow Merry Mule — Maker’s Mark, cranberry juice, ginger beer, and lime juice, garnished with rosemary and cranberries.
Clausemopolitan — Tito’s Vodka, white cranberry juice, orange liqueur, and lime juice. Served with a sugar rim and garnished with cranberries.
Try our new Smoked Maple Bacon Old Fashioned, made with Knob Creek Smoked Maple Bourbon, orange bitters, brown sugar simple syrup, and garnished with an orange peel and bacon.
Add-Ons:
Add two scallops to any steak — $8
Add sautéed onions and mushrooms to any steak — $4