Starter:
Bacon Cheeseburger Flatbread – topped with extra sharp white cheddar. $14
Salad Special:
Italian Salad – Lettuce, chopped celery, red onions, pepperoncini peppers, olives, cherry tomatoes tossed in Italian dressing. Topped with Parmesan cheese. $8
Dinner Special:
Pan-Seared Salmon – topped with a scallop and shrimp sauce, garnished with fresh dill and a lemon twist. Includes two sides. $37
Gourmet Burger:
Bacon Bleu Cheese – 8oz Angus burger on a brioche bun with house-made wedges. $18
Scallops:
Southwest Scallops – Pan-seared scallops over Southwest sauce, topped with sautéed asparagus, onion, and peppers. Garnished with green onion and a lemon twist. Includes two sides. $36
Premium Side:
White cheddar Yukon Gold mashed potatoes. $7
Dessert of the Week:
Oreo cheesecake. $10
Drink of the Week:
French Kiss – Tanqueray, lemon juice, simple syrup, Prosecco. Garnished with a lemon twist.
Try our new Smoked Maple Bacon Old Fashioned made with Knob Creek Smoked Maple Bourbon, orange bitters, brown sugar simple syrup and garnished with an orange peel and bacon.
Add two scallops to any steak. $8
Add sautéed onions and mushrooms to any steak $4